陳勤記

Time for some 潮州菜, and grandpa took us to this Michelin Bib Gourmand’s 陳勤記. Although this one @灣仔 isn’t Michelin recommended but it’s original location in 上環 is.

蠔仔餅 – plenty of oysters but some of the crust part I felt they cooked it for too long

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Chicken – nothing too special

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滷水鵝 – the best dish of the night

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Mushroom and tofu dish – Aiden loved the mushrooms

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